The Best Restaurants in Hampstead
Sitting among cobbled streets and historic terraces, Hampstead is one of London’s most beloved neighbourhoods, known not just for its sweeping views from the Heath but also for its quietly impressive food scene.
In this guide, we uncover some of the very best Hampstead’s culinary scene has to offer.
Jin Kichi
Unassuming yet well-regarded as one of Hampstead’s best, Jin Kichi has spent over two decades quietly building a loyal following. This snug izakaya is best known for its expertly grilled skewers, hand-rolled sushi and an understated, intimate atmosphere.
The menu features yakitori chicken and fresh sashimi, with the miso-marinated black cod a particular menu highlight - or the grilled mackerel, which can be accompanied by sake for a truly authentic Japanese dining experience. The newly refurbished, larger restaurant features an open kitchen and tightly spaced wooden tables that make it ideal for date nights and group gatherings.
The Holly Bush
Tucked away in a quiet corner off the main village lanes, The Holly Bush is a former coaching inn turned Fuller’s pub, complete with sash windows, dark wood interiors and flickering candlelight - quintessentially English and refreshingly unspoiled. Its menu leans confidently into the hearty classics and the Sunday Roast is a must-try, with thick slices of roasted rump, crispy roast potatoes, seasonal veg and pillowy Yorkshire puddings. The wine list is modest but thoughtful and the cask ales rotate with the seasons.
La Cage Imaginaire
Flask Walk is one of Hampstead’s most picturesque streets and La Cage Imaginaire fits right in. This family-run French bistro has a rustic charm reminiscent of a Parisian street, featuring candlelit tables, art nouveau posters and a menu that has kept with tradition.
From the rich, velvety Duck and Cognac mousse with crisp ciabatta to the tender Half Poussin infused with delicate herbs, it's a celebration of flavours prepared to truly evoke the essence of European cooking. The lamb chops are also a menu highlight, perfectly seared and paired with seasonal greens and golden roasted potatoes.
In true French fashion, La Cage Imaginaire also offers an extensive wine list, with each bottle carefully selected for its flavour profile to perfectly complement each dish on the menu.
28 Church Row
Whilst minimalist and moody in design, 28 Church Row serves small plates with big ambitions. The menu is Spanish-inspired but unafraid to borrow freely across the Mediterranean. Emphasising simplicity and authenticity, the kitchen allows the quality of the ingredients to shine and sources produce directly from its origin whenever possible.
Guests can expect dishes like Ox Cheek Barbacoa with charred spring onion salsa or Hake Fillet with Walnut and Black Garlic puree. The wine list is equally considered, featuring a mix of classic styles alongside lesser-known labels. Each plate is bursting with Spanish flavour, perfect for those who like to graze, pair with natural wines and linger over conversation.
Gaucho
While not exclusive to Hampstead, Gaucho’s outpost here feels particularly well suited to the area, with stylish, dark-leather chic decor designed for indulgence. It's best known for Argentine steak, of course, with cuts like Churrasco de Lomo (marinated spiral-cut fillet) or the decadent Ribeye. Their Sunday Roast brings a Latin twist to British tradition, while seafood dishes such as Seared salmon served with Puttanesca sauce offer a lighter counterpoint.
L’Antica Pizzeria
If you're seeking authenticity, follow the scent of wood-fired dough to L’Antica. Their pizzas are Neapolitan in the truest sense with blistered crusts, pillowy-soft bases and fresh toppings that sing of southern Italy.
The Michelangelo is a rich, smoky blend of gorgonzola, porcini mushrooms and speck, layered over smoked mozzarella and finished with parmesan and basil. For something indulgent yet fresh, the Giovanni Pascoli balances creamy burrata with bresaola, cherry tomatoes, rocket and shaved parmesan. Guests can also find a tight but satisfying menu of pasta and antipasti and in-house gelato - with classics like tiramisu, affogato and Nutella pizza rounding up the dessert offerings. Despite their growing popularity, the team here keeps things grounded and friendly - it’s expected that there’s queues at peak times but it’s truly worth the wait.
The Wells Tavern
Just steps from Hampstead Heath, The Wells is a sophisticated gastropub set in a Georgian townhouse. It’s perfect for a spontaneous lunch after a walk or a dinner that spans courses.
The upstairs dining rooms offer a touch of formality, while downstairs remains cosy and warm. The Miso Aubergine with kale, tomato, spring onion and teriyaki sauce is a must-try while the Fillet of Seabass comes served with courgette tagliatelle, greens, olives, fennel and a delicate tomato vinaigrette. For something more robust, the Cumberland Sausages with mash and onion gravy provide a comforting British classic whilst desserts, like Sticky Toffee Pudding, round things off nicely.
Tetto’s
Among Hampstead’s restaurants, Tetto’s has carved out a reputation for its hospitality, atmosphere and consistently high praise from locals and visitors.
At the heart of the experience is the all-weather rooftop terrace - a cosy space that feels just as inviting on a crisp winter evening as it does on a sunny afternoon. Inside, the interior strikes a balance between comfort and sophistication, with plush seating and thoughtfully curated decor.
The menu is tight but well-executed, with dishes like perfectly cooked steaks (often touted as the best in Hampstead), flavour-packed bruschetta and tender chicken skewers. On the drinks front, Tetto’s cocktail list is a highlight, from a fresh, vibrant strawberry daiquiri to a pitch-perfect Old Fashioned.
La Crêperie de Hampstead
A Hampstead staple since 1977, La Crêperie is a streetside operation with cult status. Founded by Chef Extraordinaire Edward De Mesquita, rain or shine, a line snakes down the High Street for these golden crêpes.
Visitors can opt for a savoury crêpe topped with Gruyère, Mushrooms and Ham. For something sweet, the Almond Maple Cream pairs ground almonds with a butter base, soaked in cream and finished with real maple syrup or the Compôte de Pommes, a warm crêpe filled with gently spiced apple compote. Crêpes are folded hot into paper wrappings, eaten standing and always satisfying.
Hampstead is the perfect place to discover charming cafés and exceptional restaurants. With a food scene grounded in local expertise and establishments that keep their regulars returning, the focus remains on straightforward, well-executed dishes that speak for themselves.