Belgravia is the historic neighbourhood of London's elite. Known for its majestic white mansions, quaint streets, and celebrity dwellers, this locale is the city’s treasured west end. Besides its Georgian townhouses, the sophisticated block is peppered with restaurants of note. From Instagrammable cafes to fine dining establishments, Belgravia has it all. Read on to uncover the best restaurants Belgravia has to offer.
1. The Lanesborough Grill
A Michelin-starred restaurant brimming with the best of British cuisine, the Lanesborough Grill is one of London’s premium culinary gems. Led by Chef Shay Cooper, who has two other Michelin-stars under his belt, the restaurant has an extensive menu that embodies a contemporary take on European classics. From seasonal menus to elegant afternoon teas and Sunday specials, culinary excellence is delivered throughout the day.
The atmosphere of the restaurant is nothing short of breathtaking. The glass domed ceiling is further ornamented with massive chandeliers. The ornate tiled flooring paired with the chic furniture, truly evokes a stately Regency dining hall. Chef Shay Cooper proudly stated: “We want to infuse fun and creative elements, and of course, a sense of high glamour”. Roast Sirloin of Hereford Beef, Beef Wellington, Wild Garlic Risotto, and Elderflower Cheesecake are a few marvels inside the Lanesborough Grill’s menu.
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2. Amaya Family Restaurant
Amaya Family Restaurant is a Michelin-starred restaurant, known for creating a seamless harmony between authentic Indian cuisine and the luxury Belgravia experience. The ambience is invigorating, with its pink sandstone walls and open kitchen. Guests get glimpses of the chefs doing what they do best – executing complex recipes to perfection.
The restaurant deeply cherishes the three landmarks of Indian grilling – their open kitchen has a tandoor oven, a tawa (a large, flat pan), and a sigri (a charcoal grill). Meat, fish, and vegetables are cooked to perfection using these three pivotal techniques with matchless aromatics and spices. Their cocktails are crafted with botanicals, herbs, and spices, giving them a fiery kick and striking appearance. The kebabs and seafood platter are the stars of Amaya’s menu.
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3. Il Pampero
Il Pampero prides itself on being Belgravia’s neighbourhood Italian restaurant. With homely classics from an Italian kitchen harmonising with Belgravia’s glamour, guests are in for an utterly unique fine dining experience. Remnants of Italian charm tastefully grace the establishment, from velvety furniture to mosaic tiles.
Brunches are accompanied by bottomless prosecco or aperol – quite the authentic Italian culinary journey! They have a diverse menu, including vegan options. Costoletta Alla Milanese (Milanese veal chop), Pici Cacio E Pepe (pici with picaroni cheese), and Agnello Primaverile (slow-cooked lamb) are some of Il Pampero’s gems.
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4. Pétrus by Gordon Ramsay
A Michelin-starred restaurant established by the world’s most celebrated chef Gordon Ramsay, Pétrus aims to offer London’s elite a taste of authentic French cuisine. With a contemporary upscale ambience and picture-perfect plates, Pétrus assures guests an exemplary fine dining service. Besides the incredible menu, the restaurant is known for its premiere vintage wines – the wine collection includes vintages from Chateau Pétrus, one of the world’s most expensive and rarest of wines.
They have a range of seasonal menus, such as Chef’s Table and Prestige Menu in addition to a standard A La Carte menu. Rack of Dover Sole and Herdwick Lamb Saddle are some of Pétrus’ renowned dishes.
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5. Muse
Muse is known for its “experience-led fine dining”, which earned the restaurant a Michelin star within a year of its establishment. One is treated to a highly exclusive dinner experience, in a private dining room at an old refurbished mews house. The traditional Georgian townhouse conjures an old-world aristocratic appeal. Led by acclaimed Chef Tom Aikens, the menu draws heavily on his personal life. Every dish has deep significance in the chef’s life, which the guests learn about over the course of their meal.
Diners are welcomed with drinks and Aikens’ signature bread, before relishing a ten-course seasonal taster menu paired with aged wines. Muse’s little bites and seafood are particularly popular.
6. The Jones Family Kitchen
The Jones Family Kitchen is one of the city’s leading steakhouses. With aged meat, quality vintages, and premium pints, it is a typical – but elevated – London steak joint. The ostentatious floral wallpaper matches the floral furniture, and is paired with lace partitions and gilded frames – the excess in decor with funky elements creates an ambience of playful luxury. The restaurant also has an expansive and leafy courtyard.
The steak is sourced from grass-fed cattle and aged for at least 28 days, and the fresh fish is procured from Cornwall – the Jones Family Kitchen boasts of sustainable practices. Their gourmet sirloin steak and grilled sea bass in particular receive rave reviews.
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7. Mango Tree
Mango Tree is an award-winning Thai restaurant, committed to bringing Bangkok’s vibrant flavours to London. The restaurant has an impressive track record – it has featured TV shows such as Gordon Ramsay’s “Best Restaurant” and BBC One’s “Masterchef”. It also scored a mention in JK Rowling’s novel “The Silkworm”, besides being nominated for Tatler’s Test of Time award.
The rustic decor and attentive service are reminiscent of restaurants in Thailand. From ambience to spices, guests are in for a bona fide Thai experience. Mango Tree has stated that the red Thai curry with roasted duck is their signature dish, while their marinated wagyu beef and pad thai are other favourites on the menu.
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8. Kahani
Kahani celebrates Britain's tryst with Indian fare. Going beyond the quintessential Indian dishes, Kahani seeks to introduce the hidden gems of Indian cuisine to Londoners. Led by Chef Peter Joseph, guests are treated to the time-tested techniques he imbibed by observing his mother cooking. Thus, one is assured of quality and authenticity in cookery in addition to delicious cocktails and live jazz.
Located in the heart of Chelsea, Kahani boasts of a contemporary, chic atmosphere. It also has an exclusive dining room which can seat ten people. Malabar Prawns, Hyderabadi Biryani, Mango Pani Puri, and the Kulfi Medley are some of Kahani’s signature dishes.
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9. Wulf & Lamb
Wulf & Lamb is London's leading plant-based restaurant, known for its elevated take on comfort food. The restaurant draws on flavourful classics from around the globe and veganises them for a rising generation of environmentally conscious foodies. From indulgent croissants to gourmet burgers and incredibly creamy pasta, their menu is as diverse as it can be. Tucked away among Belgravia’s iconic mews houses, guests can relish a quiet meal away from the city’s bustle. Wulf & Lamb is particularly proud of their Mac and Cheese. Their baked aubergine and vegan steak are other treasures on the menu.
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10. Noura
Established 45 years ago, Noura has an incredible history as well as sumptuous Lebanese food. With ethnic tensions brewing in Lebanon in 1970, Nader Antoun and his wife Jacelyne Antoun started a humble restaurant in Paris which saw immediate success. This led to them branching out into London, effectively bringing the soulful Lebanese culinary experience to Europe.
Noura prides itself on its cordon bleu Mediterranean fare and keen attention to detail, in cookery and customer service. Guests also have the option of enjoying shisha in the garden. The decor is rich, velvety, and glittery, with luxurious purple hues. Their chicken shawarma (chicken roasted on skewers), sojok (lamb sausages), and mezze platters are highly rated by regulars. Also, one cannot visit London’s prime Lebanese restaurant without trying the baklava (a dessert made with almonds and pistachios).
Home to the city’s creme-de-la-creme, Belgravia is a world of its own within London. With affluence in every nook and cranny of the locale, culinary splendour is a given – Belgravia’s restaurants epitomise haute cuisine. Indulge in their unrivalled gourmet delights and discover your favourite Belgravian restaurant.
